Toscana with Black Pepper, Cheddar, Gruyere, Cheddar and Gruyere, Havarti, Dill Havarti, Jalapeño Havarti, Irish Cheddar, Muenster, Swiss, Pepperjack, Habanero Pepperjack, Jarlsberg, Gouda, Smoked Gouda – these are just some of the cheeses I have been eating lately. I like cheese, but Elaine doesn’t care for cheese as much. I usually have two slices in my sandwich at lunch and I often have a chunk with supper. As I reported a few days back Gizmo likes cheese as well, as does Kerby. So I share some small bites of my supper cheese with them. Continue reading Cheeses. Taxes. SitePower.
It’s newsletter time – The Palm Press goes to press at the end of this week. So I spent a fair amount of this morning working on the latest issue and will be doing so during the coming week. A lot of it had to wait until the Social Club meeting was held, since a number of items came up at that time that have to be reported on. And now that the meeting is over, I can proceed. So on I go, writing section after section. I still have to meet with a couple of people to get more details on some issues, but that will get done this week. Continue reading Working on newsletter. Some web work.